17 The Broadway,
tel: 020 8340 6281
The Purkis Family have been involved in supplying food to families in and around London for nearly two centuries. Members of the family have been Greengrocers, Butchers and Fishmongers over the years. Walter Purkis came into the Fish trade on leaving school over fourty-five years ago, when he found employment as a trainee fish salesman in the Old Billingsgate Market.[iceslide] Much of the smoked fish sold through the shops is smoked in the century old smoke house at the rear of the Crouch End Shop, with recipes that have been handed down through the family for at least six generations.
As well as the freshest of fish and the most succulent shellfish you can also find a large range of sauces, marinades, relishes and salsas to compliment you meals.